Bone broth, tomato sauce, spices and ANYTHING containing glutamate sends Benzo Buddies members into acute

Bone broth and Glutamate
« on: November 03, 2019, 10:29:27 pm »

DBM

Anybody have bad experiences with bone broth? Apparently it can contain glutamine, which converts to glutamate. We make our own broth with quality chicken. This last batch was simmered for 2 hours because it doesn’t release as much glutamate when cooked for a short time. I ate some yesterday and was revved up all night and sleep was horrible. Any opinions are appreciated.

Things we add in our food
« on: October 24, 2019, 05:11:06 pm »

Liberty30

I’d like to know if adding spices, tomato sauce, or any other sauces to my cooked food can Rev up my symptoms… I used to eat anything with no trouble. But some times after meals I feel awful. Anyone with advise on this, please.

Kook loses his shit after eating piece of steak

meat
« on: May 18, 2019, 08:03:14 pm »

[Buddie]

Uh. Im confused. I just ate a piece of steak. Nothing else. And im in a wave 5 minutes later. Does red meat cause glutamate storm or whats the deal? I bet its got antibiotics or msg in it.
« Last Edit: May 18, 2019, 08:16:11 pm by [Buddie] »

Re: meat
« Reply #1 on: May 19, 2019, 12:36:55 pm »

[Buddie]

Red meat has been a serious issue for me, too. I was diagnosed with Lyme and other parasites.

Interesting article.
https://mosaicscience.com/story/mammalian-meat-allergy-alpha-gal-allergic-lone-star-tick-bite/

Re: meat
« Reply #2 on: May 20, 2019, 08:59:25 am »

[Buddie]

Quote from: [Buddie] on May 19, 2019, 12:36:55 pm
Red meat has been a serious issue for me, too. I was diagnosed with Lyme and other parasites.

Interesting article.
https://mosaicscience.com/story/mammalian-meat-allergy-alpha-gal-allergic-lone-star-tick-bite/
kinda scary, these type of things.. I have a pretty bad tick history from several angles… 🙁
The pictures of meat in the adds looked slightly yummy, so I wont stress on it…
I must have heard of this here in Aust at some point, as it rang a dull bell..

Thanks…

Hey Cres, 🙂

Sorry, not very relavant I guess, but I often get dropped from some “reaction” after a “meal”… Size is a factor, from a small burger upwards… Meat is a factor, or say, deep fried…
-Stomache pain, deliberate breathing, sweats/fever, chills, tight numb/chewy burning up neck jaw and face..
I just have to lay down and it passes in a bit… -Sorry, I dont know why I get this…

Is there a pattern, or is this out of the blue..??